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Hutten-Beef Building

Hutten Beef

From slaughter to the packaged final product, FOBIS provides clarity at every step of the process, enabling Hutten Beef to reduce its reliance on manual labor, prevent errors, and continue to grow with confidence.

ERP fobis
Westfort

From Ambition to Reality

Saturday morning, late January 2024. In a new facility, the labeling lines are running at full speed. Real-time data appears on screens. The first 150 products have been weighed, labeled, and sorted by store—all within a few hours. The trucks are already waiting. The destination? 600 supermarket locations across the country.

ERP fobis
Zwanenberg

Zwanenberg: Reducing Food Waste with AI

Food waste is a persistent challenge in the food industry. A brand-new AI solution, developed as part of the European innovation program HighFive in collaboration with RBK Group and partners, supports operators with real-time recommendations.

FOBIS ERP MES
Baumeister Fresh Eggs

Baumeister Fresh Eggs

The combination of software, service, and practical knowledge remains a top priority in the egg industry as well. The software solutions have been developed with one goal in mind: to improve production, reduce errors, enhance traceability, and provide greater control over the process.

ERP FOBIS Egg Industry
FINAL VERSION

FOBIS in the Egg Industry: The Story of Geflügelhof Zapf

What once began as a traditional farm in the Black Forest has grown into a modern organization with about 50 employees and a strong presence in the regional egg market.

Egg Industry MES
fuiteveal

FuiteVeal

For Fuite Veal, labeling issues were the direct reason for replacing the automation system. The old system caused errors on the labels of pre-packaged veal. Information such as the slaughter date and the best-by date, in particular, must be accurate on every package.

FOBIS traceability inventory management